{"id":23126,"date":"2020-07-27T19:58:22","date_gmt":"2020-07-27T18:58:22","guid":{"rendered":"https:\/\/damune.com\/schwarzer-langer-pfeffer-kampot\/"},"modified":"2024-10-25T05:40:26","modified_gmt":"2024-10-25T04:40:26","slug":"schwarzer-langer-pfeffer-kampot","status":"publish","type":"page","link":"https:\/\/damune.com\/de\/schwarzer-langer-pfeffer-kampot\/","title":{"rendered":"Schwarzer Langer Pfeffer Kampot"},"content":{"rendered":"

\"DAMUNE<\/span><\/div><\/div>
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Schwarzer Langer Pfeffer Kampot hat ein starkes und delikates charakteristisches Aroma mit frischen Ankl\u00e4ngen an Honig, getrocknete Tomaten und Schokolade. Harmoniert mit wei\u00dfem Fleisch, Fisch, Gem\u00fcse und Desserts.<\/strong><\/p>\n<\/div>

Einf\u00fchrung<\/strong>
\nKampot-Pfeffer wird auf nat\u00fcrliche Weise angebaut und folgt dabei den wesentlichen Prinzipien der biologischen Landwirtschaft in Bezug auf Bodenbildung und -erhaltung, Sch\u00e4dlingsbek\u00e4mpfung und Erhaltung des Kulturerbes.
\nEr wird ganz verwendet, in 2 oder 3 Teile gebrochen, mit M\u00f6rser zerkleinert, in einer M\u00fchle gemahlen oder mit einer Muskatnussreibe gerieben (kurz vor der Verwendung mahlen oder reiben).
\nPfeffer wird am besten als ganze Pfefferk\u00f6rner gekauft, da frisch gemahlener Pfeffer dem fertig gemahlenen Pulver weit \u00fcberlegen ist. Ganze Pfefferk\u00f6rner behalten ihren Geschmack auf unbestimmte Zeit, verlieren aber nach dem Mahlen schnell ihr Aroma und ihre Sch\u00e4rfe.<\/p>\n

Verpackung<\/strong>
\nDoypack: Wird in einem versiegelten Doypack pr\u00e4sentiert und verhindert so den Kontakt mit der Luft und fremden Elementen. N.W.: 125g. Ma\u00dfe: 13*21+4.5cm<\/p>\n<\/div>

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125g – Online Kaufen<\/p>\n<\/div>

<\/i>damune<\/span><\/a><\/div>
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