Der Rotter Pfeffer von Bolovens ist kraftvoll, frisch, mit einer pr\u00e4gnanten Sch\u00e4rfe und einem langen Abgang.\u00a0<\/strong><\/p>\n<\/div>Wie man ihn verwendet<\/strong>
\nDieser Pfeffer stammt aus einem au\u00dfergew\u00f6hnlichen Terroir auf der Hochebene von Bolovens in 650 m H\u00f6he im S\u00fcden von Laos und zeichnet sich durch seine au\u00dfergew\u00f6hnliche aromatische Eleganz aus, sowohl im Geruch als auch im Geschmack. Rote Pfefferk\u00f6rner sind gr\u00fcne Pfefferk\u00f6rner, die l\u00e4nger am Rebstock belassen wurden. Sie behalten ihre Farbe beim Trocknen und sind aufgrund ihrer l\u00e4ngeren Reifung und selektiven Ernte die s\u00fc\u00dfeste und teuerste Sorte. Pfefferexperten bewerten diesen roten Pfeffer aufgrund seiner Gr\u00f6\u00dfe und seines fruchtigen Lebkuchen- und Dattelaromas als au\u00dfergew\u00f6hnlich.<\/p>\nWir empfehlen den Kauf ganzer Pfefferk\u00f6rner, da frisch gemahlener Pfeffer weitaus besser ist als bereits gemahlener Pfeffer. Ganze Pfefferk\u00f6rner behalten ihr Aroma unbegrenzt, verlieren aber nach dem Mahlen schnell an Aroma und Sch\u00e4rfe.<\/p>\n
Verpackung<\/strong>
\nGlasgef\u00e4\u00df: 100g. Ma\u00dfe: 1,25kg: 6,25*6,25*8cm. 6 Gl\u00e4ser pro Karton. Ma\u00dfe: Kasten: 20*14*11cms. GW: 2.08Kg.<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div>
Online Kaufen 100g<\/p>\n<\/div>
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